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Classic Carving Knife 23cm
This longer carving knife has a serrated edge, so it can easily get through pork crackling or other such tougher skins. Gives the server lots of control.
Wusthof Classics are what we like to think of as a big knives. They're thick and hefty, so solid you know they can handle just about anything. And yet they have a certain grace, shapes so precisely engineered that the knives practically work themselves.
Wusthof Classics are as traditional as European knives come. They feature thick bolsters with complete finger guards, triple-riveted full-tang handles, and multi-functional blade surfaces designed cleave, crush, and pound as efficiently as they cut.
About Wusthof KnivesKnife Makers to the World Since 1814, Wusthof is a true classic in the culinary world. Wusthof knives are forged from single blanks of X50CrMoVa15 surgical stainless steel, finished through a 38-step process, and thoroughly inspected at every stage to ensure each knife is flawless.
Wusthof knives are proudly hand-crafted in Solingen, Germany. The Trident logo stands for form, function, and uncompromising quality. Wusthof stands behind their products with one of the most lenient lifetime guarantees around.
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